Some of my friends are disgusted by my eating habits. I just get excited about things that would make certain people hurl. I can live with that. When you grow up with favorite foods like lamb brains and pig’s feet, you learn to get comfortable on your lone little island. At least I had my […]
Archive | February, 2011
Not for the Faint of Heart: Pickled Peppers Stuffed with Anchovies
Posted on Friday, February 25, 2011.
Posted in Recipe Index4 Comments
February Fig Fix (Fig Preserves)
Posted on Tuesday, February 15, 2011.
We’re kind of hooked on figs around here. As kids, we were the sort that ran around the backyard with freshly picked figs in our fists. The months of August and September were overwhelmed by mountains of figs from our garden. We’d give ourselves stomach aches from eating too many, but we just couldn’t […]
Posted in Recipe Index1 Comment
(Almost) 100 Things I Want to do in 2011
Posted on Monday, February 7, 2011.
Something I did in 2010! Summer Pierre, one of my Perigee authors, is the most inspiring artist I’ve ever met. She’s an amazing writer, visual artist, and musician. I’m sure most of us would be thrilled to have just one of those qualities. She also happened to have given birth to her son in the […]
Posted in Recipe Index11 Comments
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Dad’s Sour Cream Cake
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The Feast of Eleven Joes–Saint Joseph’s Day Zeppole (Sfinge di San Giuseppe)
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Biscuits with Strangers
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Reinvented Hostess Cupcakes, for the Boy Who Eats Gas Station Pie
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A Salted Caramel Chocolate Gelato Emergency
- Julia Firth: I love this recipe so much. We make it every autum...
- Jeff B: Hey. I love these peppers. I’m gonna keep it sho...
- John P.: I grew up exactly the same way eating exactly the ...
- maria: Thank you, Alexandria! I\'m so glad you liked it! ...
- maria: Monica, thank you so much for your kind words and ...
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