Archive | Soups

An Ode to the Humble Lentil—Or, You’re Not Leaving This Table Until You Finish That

An Ode to the Humble Lentil—Or, You’re Not Leaving This Table Until You Finish That

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  There’s something about making lentils that always makes me feel I’m doing the right thing. They’re inexpesive, so I’m being resourceful. They’re healthy, so I’m eating smart. They’re a simple, whole food, so I’m making something from scratch. They’re boring and bland, so they call upon my kitchen creativity. And they remind me of […]

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Persian Soup-e jow (Cream of Barley Soup), Slice- and Saba-Style

Persian Soup-e jow (Cream of Barley Soup), Slice- and Saba-Style

(c) Andrea Sparacio   My favorite dish on the menu at Joe and Ian’s beer pairing dinners for Slice was a Persian Soup-e jow inspired by our friend Saba. His mom Zarrin would make huge batches of this soup for household gatherings when he was growing up. I got to hang around while he and […]

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