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Use #987 for Nutella: Nutella-Stuffed Peanut Butter Cookies A Whole Life Ahead of You 9 Things that Embarrassed the Hell Out of Me Growing Up that I Wouldn’t Have Had Any Other Way My Name is Maria, and I Love to Eat Brains (Or, an Ode to Capozella) On Babies, Boobs, and Being Back (and Lactation Cookies)
 
Use #987 for Nutella: Nutella-Stuffed Peanut Butter Cookies

Use #987 for Nutella: Nutella-Stuffed Peanut Butter Cookies

A Whole Life Ahead of You

A Whole Life Ahead of You

9 Things that Embarrassed the Hell Out of Me Growing Up that I Wouldn’t Have Had Any Other Way

9 Things that Embarrassed the Hell Out of Me Growing Up that I Wouldn’t Have Had Any Other Way

My Name is Maria, and I Love to Eat Brains (Or, an Ode to Capozella)

My Name is Maria, and I Love to Eat Brains (Or, an Ode to Capozella)

On Babies, Boobs, and Being Back (and Lactation Cookies)

On Babies, Boobs, and Being Back (and Lactation Cookies)

February Fig Fix (Fig Preserves)

February Fig Fix (Fig Preserves)

Tuesday, February 15, 2011

  We’re kind of hooked on figs around here. As kids, we were the sort that ran around the backyard with freshly picked figs in our fists. The months of August and September were overwhelmed by mountains of figs from our garden. We’d give ourselves stomach aches from eating too many, but we just couldn’t […]

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(Almost) 100 Things I Want to do in 2011

(Almost) 100 Things I Want to do in 2011

Monday, February 7, 2011

Something I did in 2010! Summer Pierre, one of my Perigee authors, is the most inspiring artist I’ve ever met. She’s an amazing writer, visual artist, and musician. I’m sure most of us would be thrilled to have just one of those qualities. She also happened to have given birth to her son in the […]

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Why I’d Never Make Ravioli for My Grandparents (But I’ll Make Them for You: Ravioli from Scratch)

Why I’d Never Make Ravioli for My Grandparents (But I’ll Make Them for You: Ravioli from Scratch)

Monday, January 31, 2011

This is my 50th post here on Pomato Revival, so I’m celebrating with something fancy! It’s a holiday of sorts, and in our family, holidays don’t begin until there are fresh ravioli in the house. We’ve never been crazy enough to make them ourselves, mind you. The tradition goes that my grandparents make a pilgrimage […]

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Who Needs TV When You Have Orange Peels and a Knife?

Who Needs TV When You Have Orange Peels and a Knife?

Monday, January 24, 2011

Some of my most potent childhood memories took place around a table. And I’m not even talking about eating. We’d often linger in our seats long after the meal was done, nibbling at fruit, cracking nuts, refilling glasses for wine and peaches. It’s when everyone’s personality truly surfaced, and we’d click into our familial roles: […]

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Homemade Hummus and Crackers (Or, My Quest to Win an Argument with My Mother)

Homemade Hummus and Crackers (Or, My Quest to Win an Argument with My Mother)

Tuesday, January 11, 2011

Every few months, my mom and I spiral into a heated debate about living in Brooklyn. It starts with the most well-intentioned comment, and without trying, we’ll quickly elevate each others’ blood pressure over our most irreconcilable difference: Brooklyn neighborhoods. Her argument is this: If Joe and I lived further out in Brooklyn (i.e., Bensonhurst, […]

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The Miracle of Homemade Bagels

The Miracle of Homemade Bagels

Friday, January 7, 2011

Living in New York can quickly turn one into a bagel snob, and with good reason. It’s impossible to go back to the dense, mushy disappointments found in supermarket sleeves or Dunkin’ Donuts once you’ve experienced the wonder of H&H or La Bagel Delight. And until last week, I was among the many who refused […]

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An Old World Christmas: Anoush Abour (Armenian Christmas Porridge)

An Old World Christmas: Anoush Abour (Armenian Christmas Porridge)

Wednesday, January 5, 2011

Writing this blog has turned me into one of those people who talks about food all the time. And I never even meant for it to be a food blog! But that’s ok–nothing brings family together like food, traditional meals, and the stories behind them. In fact, when Joe and I get together with my […]

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Baking’s Three-Chord Song: Shortbread Cookies

Baking’s Three-Chord Song: Shortbread Cookies

Friday, December 31, 2010

It’s the last day of the year, and with that, my final installment in the Italian Dessert Challenge. Your suggestions have been outstanding—I’ve stretched my baking brain to new limits and it’s only getting better from here. I think it’s fitting to end the year on shortbread cookies (thanks for the suggestion, Amanda!). Because in […]

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Happy Snowed-in Holidays!

Happy Snowed-in Holidays!

Sunday, December 26, 2010

Happy snowed-in holidays! I’m house-bound at my in-laws’ enjoying the bliss of having nothing to do for a few rare days. I hope everyone’s having a grand week! Our Christmas Eve consisted of the customary seven-fish dinner, complete with shrimp, calamari, baccala, clams, lobster, scallops, and octopus salad. Rice balls and a few other goodies […]

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Italian Dessert Challenge Recipe # 2 – Chocolate Lace Cookies

Italian Dessert Challenge Recipe # 2 – Chocolate Lace Cookies

Monday, December 20, 2010

I really have to thank you guys for the Italian dessert suggestions. You’re helping me master things I love that I never thought I’d have the wherewithal to make. Exhibit 1: Gelato. Exhibit 2: My friend Daniel Sheehan‘s request for, and I quote, “that Italian cookie with a center like caramel and rice crispies with […]

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